Escalope de Veau
Sautéed breaded veal escalope with watercress, lemon and veal jus.
- 231 Bank Street, Waterbury, CT
- 203 754-5111
Sautéed breaded veal escalope with watercress, lemon and veal jus.
13.95$
Sautéed breaded veal escalope with watercress, lemon and veal jus.
14.50$
Roasted duck breast (served pink) with gratin potato and a griottine cherry sauce
7.50$/12.00$
Warm goats cheese and roasted vegetable salad with black olive tapenade crostini